May - 2019

Plats du Jour

the fig café and winebar may 29th - june 4th grilled peach salad mint, pea shoots, goat cheese vinaigrette, toasted almonds crispy herb...

Culinary Road Trip: Pacific Northwest

By: Cecily Gamba The next stop on our culinary road trip at Suite D is the Pacific Northwest! As many of you know, our Culinary Road Trip...

Wine Wednesday: Saint-Joseph

By: Cecily Gamba Happy Wine Wednesday, everyone! It’s that time of week again for the next stop on our educational adventure through all...

Summer in Sonoma: A To Do List

By Cecily Gamba Sweet, sweet, summertime is just around the corner. While there is always something fun to do here in Sonoma, we must say...

Vendredi Vocab: Crème Brûlée

By: Cecily Gamba Vendredi means “Friday” in French. Each week we add something new to our culinary vocabulary by delving into a word from...

Plats du Jour

the fig café and winebar may 22nd - may 28th little gem salad buttermilk vinaigrette, shaved red onion, poppy seed croutons confit...

Extraordinary Customer Testimonial

By: Cecily Gamba We love our customers here at the girl & the fig! We love to create a warm and welcoming atmosphere for all, and serve...

~ originated in 1997~