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Plats du Jour

the fig café & winebar

november 20th - november 26th

butternut squash soup

black pepper crema, toasted pepitas

grilled swordfish

spigarello, cured olive-caper vinaigrette

persimmon pudding cake

vanilla ice cream, salted caramel, toasted pecans

the girl & the fig

November 21st - November 27th

Persimmon Salad

Baby Kale, Pickled Shallots, Blue Cheese, Pecans, Huckleberry Vinaigrette

Rock Shrimp Ragoût

Braised Greens, House Bacon, Creamy Polenta

Pumpkin Cake

Mascarpone Crema, Cocoa Nibs, Spiced Anglaise

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Gougeres with Wild Flower Honey Makes 25 gougeres 1 cup water 6 tablespoons butter 1½ teaspoons salt ¼ teaspoon cayenne pepper 1 cup...

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110 West Spain Street, Sonoma, CA 95476

707-938-3634

Mon-Fri: 11:30 am - 9 pm

Sat-Sun: 10 am - 9 pm

~ originated in 1997~

Plats du Jour

the fig café & winebar

the girl & the fig

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