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Plats du Jour

  • Writer: Fig
    Fig
  • Jul 19, 2019
  • 1 min read

the fig café and winebar

july 17th - july 23rd

summer bean salad

pickled shallots, toasted almonds, mustard vinaigrette

Mt Lassen trout

summer succotash, bacon, basil pesto

macerated melon

honey-vanilla crema, mint, cake crumble


 
 
 

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