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the fig café & winebar: Plats du Jour (oct 30 - nov 7)
- Jenn Adams
- Oct 31, 2018
- 1 min read
Come enjoy the Plats du Jour with us this week, at the fig café in Glen Ellen!
menu changes every wednesday evening
3 courses - 29.
APPETIZER
chicory salad
roasted squash, buttermilk vinaigrette, dried cranberries
ENTREE
wild mushroom risotto
chanterelles, porcini, carnaroli rice, parmesan
DESSERT
profiterole
salted caramel ice cream, chocolate sauce, praline
view our full menu at www.thefigcafe.com
