the fig café & winebar: Plats du Jour (oct 30 - nov 7)
Come enjoy the Plats du Jour with us this week, at the fig café in Glen Ellen!
menu changes every wednesday evening
3 courses - 29.
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APPETIZER
chicory salad
roasted squash, buttermilk vinaigrette, dried cranberries
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ENTREE
wild mushroom risotto
chanterelles, porcini, carnaroli rice, parmesan
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DESSERT
profiterole
salted caramel ice cream, chocolate sauce, praline
view our full menu at www.thefigcafe.com