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the fig café & winebar: Plats du Jour (jul 18 - july 25)
- Jul 18, 2018
- 1 min read
Come enjoy the Plats du Jour with us this week, at the fig café in Glen Ellen!
menu changes every wednesday evening
3 courses - 29.
APPETIZER
melon salad
house made coppa, cucumbers,
pickled onion, purslane,
barrel aged balsamic
ENTREE
chorizo & clams
fingerling potatoes, garlic,
oven dried tomatoes, parsley,
grilled bread, rouille
DESSERT
blackberry semifreddo
chocolate cake, crushed raspberries
view our full menu at www.thefigcafe.com
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