the fig café & winebar: Plats du Jour (may 30 - jun 6)
Come enjoy the Plats du Jour with us this week, at the fig café in Glen Ellen!
menu changes every wednesday evening
3 courses - 29.
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APPETIZER
roasted new potatoes
charred spring onions,
chive blossoms, dijon vinaigrette
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ENTREE
smoked bay scallops
romano beans,
carrot puree, garden oregano
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DESSERT
rhubarb semifreddo
toasted pistachios,
bittersweet chocolate sauce
view our full menu at www.thefigcafe.com